51 |
Economics - second-cycle, full-time
|
from: 06.06.2025 00:00 to: 22.07.2025 15:00
|
52 |
Economics - second-cycle, part-time
|
from: 06.06.2025 00:00 to: 22.07.2025 23:59
|
53 |
Emergency Medicine - first-cycle, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
54 |
Engineering in Logistics - first-cycle, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
55 |
Engineering in Logistics - first-cycle, part-time
|
from: 06.06.2025 00:00 to: 22.07.2025 23:59
|
56 |
English Philology - first-cycle, part-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
57 |
English Philology - first-cycle, part-time
|
from: 06.06.2025 00:00 to: 22.07.2025 23:59
|
58 |
English Philology - second-cycle, full-time
|
from: 06.06.2025 00:00 to: 22.07.2025 23:59
|
59 |
English philology in the field of language teaching - first-cycle, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
60 |
English philology in the field of language teaching - second-cycle, full-time
|
from: 06.06.2025 00:00 to: 22.07.2025 23:59
|
61 |
Environmental Engineering - first-cycle, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
62 |
Environmental Engineering - second-cycle, full-time
|
from: 02.02.2026 00:00 to: 16.02.2026 23:59
|
63 |
Environmental engineering - second-cycle, part-time
|
from: 06.06.2025 00:00 to: 22.07.2025 23:59
|
64 |
Environmental Protection - first-cycle, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
65 |
Environmental Protection - second-cycle, full-time
|
from: 02.02.2026 00:00 to: 16.02.2026 23:59
|
66 |
Family Studies - first-cycle, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
67 |
Family Studies - second-cycle, full-time
|
from: 06.06.2025 00:00 to: 22.07.2025 23:59
|
68 |
Food technology and human nutrition - first degree studies, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
69 |
Food Technology and human nutrition - first-cycle, part-time
|
from: 06.06.2025 00:00 to: 22.07.2025 23:59
|
70 |
Food technology and human nutrition - second-cycle, full-time
|
from: 02.02.2026 00:00 to: 16.02.2026 23:59
|
71 |
Food Technology and human nutrition - second-cycle, part-time
|
from: 06.06.2025 00:00 to: 22.07.2025 23:59
|
72 |
Forestry - first-cycle, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
73 |
Gastronomia - sztuka kulinarna - studia drugiego stopnia - stacjonarne
|
from: 02.02.2026 00:00 to: 16.02.2026 23:59
|
74 |
Gastronomy - Culinary Art - first-cycle, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|
75 |
Geodesy and Cartography - first-cycle, full-time
|
from: 06.06.2025 00:00 to: 14.07.2025 23:59
|